Every issue of Numismatic News brings you vital information about coin collecting. From the latest industry news to fascinating facts about rare and valuable coins, the industry’s No. 1 coin publication helps you stay current. Features reports on market trends, prices and presents practical advice from experts in the field.
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Digital Space and Embodiment in Contemporary Cinema examines how contemporary cinema has represented and engaged with the experience of simultaneously inhabiting digital and material spaces (i.e. “composite spaces”) in the context of the growing ubiquitousness of digital media and culture.
As first-generation students gain greater access to higher education, faculty, and staff at colleges and universities must provide intentional engagement that supports their persistence and graduation. This book serves as a guidebook for higher education practitioners seeking to implement or enhance first-generation programming at their institutions.
Providing essential knowledge and understanding that midwives, health visitors, nursery nurses and lay birth and early parenting educators need to deliver effective and evidence-based education to all new parents and families, this book explores key issues in perinatal education.
Newsweek magazine is able to fill the gaps when a story has passed and is able to come up with insight or synthesis that connects the cracking, confusing digitals dots in today’s fast paced news cycle. Topics regularly covered include politics and government, business and entertainment, health and nutrition, science and technology, money and cultur.
New Scientist covers the latest developments in science and technology that will impact your world. New Scientist employs and commissions the best writers in their fields from all over the world. Our editorial team provide cutting-edge news, award-winning features and reports, written in concise and clear language that puts discoveries and advances in the context of everyday life today and in the future.
New Scientist covers the latest developments in science and technology that will impact your world. New Scientist employs and commissions the best writers in their fields from all over the world. Our editorial team provide cutting-edge news, award-winning features and reports, written in concise and clear language that puts discoveries and advances in the context of everyday life today and in the future.
MyKitchen Magazine serves readers the best in local and international culinary trends and recipes that are simple to make, budget-friendly and made for every occasion. Whether you’re a beginner or the ultimate foodie, we’ve got something for everyone.
